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A09368 Summary:

BILL NOA09368
 
SAME ASSAME AS S08728
 
SPONSORLupardo
 
COSPNSR
 
MLTSPNSR
 
Amd §200, Ag & Mkts L; amd §1352-c, Pub Health L; amd §3, ABC L
 
Relates to the manufacture and sale of slushies made with liquor, wine, beer or cider; includes slushies as frozen desserts.
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A09368 Memo:

NEW YORK STATE ASSEMBLY
MEMORANDUM IN SUPPORT OF LEGISLATION
submitted in accordance with Assembly Rule III, Sec 1(f)
 
BILL NUMBER: A9368
 
SPONSOR: Lupardo
  TITLE OF BILL: An act to amend the agriculture and markets law, the public health law and the alcoholic beverage control law, in relation to the manufacture and sale of slushies made with liquor, wine, beer or cider   PURPOSE OR GENERAL IDEA OF BILL: The purpose of this legislation is to allow slushies made with not more than five percent alcohol by volume to be sold as a frozen dessert. This is an expansion of the law passed in 2020 which allowed liquor in ice cream. The sale of these products sales would be restricted to those over 21 years of age.   SUMMARY OF PROVISIONS: Section 1: Subdivision 14 and 15 of section 200 of the Agriculture and Markets law is amended to add slushies to the law authorizing the sale of ice cream and frozen desserts containing alcohol between one-half of one percent to 5% alcohol content. Only those over 21 years of age can be served or sold to and alcohol warning labels or signs are provided on the packages or at the point of sale. Section 2: Section 1352-c of the Public Health Law is amended to add Slushies to the law requiring alcohol warning signs to customers at restaurants and other foodservice establishments where these products are sold. Section 3: Subdivision 1 of Section 3 of the Alcoholic Beverage Control law is amended. Section 4: Establishes the effective date.   JUSTIFICATION: Confectionary products that contain a small amount of alcohol, between one-half of one percent but not more than five percent alcohol content, have been safely sold in New York State since 2008. In 2020, the law was expanded to include ice cream products. The legislation would also require the same product labeling and warning statements that confec- tionary products and ice cream containing alcohol, must currently display warnings and would restrict sales to 21 and over. This bill will allow New York craft beverage producers, wineries, food manufacturers and restaurants to meet the increasing consumer demand for these new and innovative products.   PRIOR LEGISLATIVE HISTORY: This is new legislation.   FISCAL IMPLICATIONS FOR STATE AND LOCAL GOVERNMENTS: This legislation' will have no negative fiscal implications for State or local governments, it may result in a slight increase in sales tax revenue due to the allowable sale of these products.   EFFECTIVE DATE: This act shall take effect immediately.
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