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A04952 Summary:

BILL NOA04952
 
SAME ASSAME AS S06493
 
SPONSORHyndman
 
COSPNSR
 
MLTSPNSR
 
Amd §16, Ag & Mkts L
 
Directs the commissioner of agriculture and markets, in consultation with the commissioner of the office of temporary and disability assistance, to establish a grant program to provide funding to emergency food providers to purchase prepared meals from New York restaurants and deliver them to families in need.
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A04952 Text:



 
                STATE OF NEW YORK
        ________________________________________________________________________
 
                                          4952
 
                               2025-2026 Regular Sessions
 
                   IN ASSEMBLY
 
                                    February 10, 2025
                                       ___________
 
        Introduced  by M. of A. HYNDMAN -- read once and referred to the Commit-
          tee on Agriculture
 
        AN ACT to amend the agriculture and markets law, in relation to  direct-
          ing the commissioner of agriculture and markets to establish a program
          to  provide  funding  to emergency food providers to purchase prepared
          meals from New York restaurants and deliver them to families in need
 
          The People of the State of New York, represented in Senate and  Assem-
        bly, do enact as follows:
 
     1    Section 1. Section 16 of the agriculture and markets law is amended by
     2  adding a new subdivision 53 to read as follows:
     3    53.  Develop,  in  consultation with the commissioner of the office of
     4  temporary and disability assistance, a  grant  program,  within  funding
     5  made  available  for  such  program, to provide awards to emergency food
     6  providers to purchase prepared meals from eligible New York  restaurants
     7  and  deliver them to families in need. The commissioner shall promulgate
     8  criteria for a restaurant to participate in such  program,  which  shall
     9  include  but  not be limited to, passing all health inspections, compli-
    10  ance with all licensing requirements applicable to such restaurant,  and
    11  creation  of meals aligning with current MyPlate standards issued by the
    12  United States department of agriculture. Such program shall also encour-
    13  age participating restaurants to  utilize  New  York  ingredients  where
    14  possible.    The commissioner shall promulgate any rules and regulations
    15  necessary for the implementation of this subdivision.
    16    § 2. This act shall take effect immediately.
 
 
 
         EXPLANATION--Matter in italics (underscored) is new; matter in brackets
                              [ ] is old law to be omitted.
                                                                   LBD09043-01-5
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