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A08508 Summary:

BILL NOA08508
 
SAME ASNo Same As
 
SPONSORChang
 
COSPNSR
 
MLTSPNSR
 
Amd §305, Ed L
 
Requires the commissioner of education mandate schools donate unused food to local food banks and establish policies and procedures to effectuate such program.
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A08508 Text:



 
                STATE OF NEW YORK
        ________________________________________________________________________
 
                                          8508
 
                               2025-2026 Regular Sessions
 
                   IN ASSEMBLY
 
                                      May 20, 2025
                                       ___________
 
        Introduced  by M. of A. CHANG -- read once and referred to the Committee
          on Education
 
        AN ACT to amend the education law,  in  relation  to  requiring  excess,
          unused,  edible  food  from  meals served at educational facilities be
          donated to local voluntary food assistance programs

          The People of the State of New York, represented in Senate and  Assem-
        bly, do enact as follows:
 
     1    Section  1.  Subdivision  56  of  section 305 of the education law, as
     2  added by chapter 316 of the laws of 2017, is renumbered  subdivision  63
     3  and is amended to read as follows:
     4    63. The commissioner, in consultation and cooperation with the commis-
     5  sioner  of  agriculture  and  markets, [may] shall develop guidelines to
     6  [encourage] mandate school districts and institutions of  higher  educa-
     7  tion  to  donate  excess,  unused, edible food from meals served at such
     8  educational facilities  to  local  voluntary  food  assistance  programs
     9  including,  but  not limited to, community food pantries, soup kitchens,
    10  and other community and  not-for-profit  organizations  that  distribute
    11  food to the poor and disadvantaged. Such guidelines developed concerning
    12  donated  food  shall  comply  with  all  federal, state and local public
    13  health laws, rules and regulations that  govern  food  safety  and  food
    14  donation.
    15    Such guidelines may include, but not be limited to:
    16    a.  a  procedure  to  provide  information to school districts, insti-
    17  tutions of higher education and local voluntary food assistance programs
    18  of the provisions of such guidelines;
    19    b. notification to educational institutions of their ability to  elect
    20  to donate excess, unused, edible food to local voluntary food assistance
    21  programs; and
    22    c.  information  and  technical assistance on how school districts and
    23  institutions of higher education may best donate excess food in  a  safe
    24  and sanitary manner.

         EXPLANATION--Matter in italics (underscored) is new; matter in brackets
                              [ ] is old law to be omitted.
                                                                   LBD11983-01-5

        A. 8508                             2
 
     1    The  commissioner  shall  coordinate the implementation of such guide-
     2  lines with the farm-to-school program established pursuant  to  subdivi-
     3  sion five-b of section sixteen of the agriculture and markets law.
     4    §  2.  This  act shall take effect on the ninetieth day after it shall
     5  have become a law. Effective immediately, the addition, amendment and/or
     6  repeal of any rule of regulation necessary  for  the  implementation  of
     7  this  act  on its effective date are authorized to be made and completed
     8  on or before such effective date.
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