•  Summary 
  •  
  •  Actions 
  •  
  •  Committee Votes 
  •  
  •  Floor Votes 
  •  
  •  Memo 
  •  
  •  Text 
  •  
  •  LFIN 
  •  
  •  Chamber Video/Transcript 

A07291 Summary:

BILL NOA07291
 
SAME ASSAME AS S07618
 
SPONSORReyes
 
COSPNSRColton, Levenberg, Rosenthal, Kelles, Schiavoni, Cruz, Gallagher, Alvarez, Tapia, Paulin
 
MLTSPNSR
 
Add §214-p, Ag & Mkts L
 
Requires certain labelling to be used to indicate the safety dates and quality dates of food items; requires the department of agriculture and markets to educate consumers about such provisions.
Go to top

A07291 Text:



 
                STATE OF NEW YORK
        ________________________________________________________________________
 
                                          7291
 
                               2025-2026 Regular Sessions
 
                   IN ASSEMBLY
 
                                     March 25, 2025
                                       ___________
 
        Introduced  by M. of A. REYES -- read once and referred to the Committee
          on Agriculture
 
        AN ACT to amend the agriculture and markets law,  in  relation  to  food
          safety and quality date labelling requirements
 
          The  People of the State of New York, represented in Senate and Assem-
        bly, do enact as follows:

     1    Section 1. The agriculture and markets law is amended by adding a  new
     2  section 214-p to read as follows:
     3    §  214-p.  Food safety and quality date labelling requirements. 1. (a)
     4  Beginning on and after July first, two  thousand  twenty-seven,  a  food
     5  manufacturer,  processor,  or  retailer engaging in the labeling of food
     6  items for human consumption that chooses, or is  otherwise  required  by
     7  law,  to display a date label to communicate a quality or safety date on
     8  a food item shall use the following uniform terms on such date label:
     9    (i) "USE by" or "USE by or Freeze by" to indicate the safety  date  of
    10  the food item;
    11    (ii)  "BEST if Used by" or "BEST if Used or Frozen by" to indicate the
    12  quality date of the food item;
    13    (iii) "UB" to indicate the safety date of the food item if  such  food
    14  item  is  too  small to include a uniform term under subparagraph (i) of
    15  this paragraph; or
    16    (iv) "BB" to indicate the quality date of the food item if  such  food
    17  item is too small to include the uniform term under subparagraph (ii) of
    18  this paragraph.
    19    (b)  No  person  or  other  entity shall sell or offer for sale in the
    20  state any food item for human consumption manufactured on or after  July
    21  first,  two  thousand twenty-seven, that displays a food date label that
    22  is not labeled in accordance with paragraph (a) of this subdivision.
    23    (c) No person or other entity shall sell or  offer  for  sale  in  the
    24  state  a  food  item for human consumption manufactured on or after July
    25  first, two thousand twenty-seven, that is labeled with the phrase  "sell
 
         EXPLANATION--Matter in italics (underscored) is new; matter in brackets
                              [ ] is old law to be omitted.
                                                                   LBD11136-01-5

        A. 7291                             2
 
     1  by".  This  paragraph shall not prohibit the use of "sell by" dates that
     2  are presented in a coded format, that are not easily readable by consum-
     3  ers, and that do not use the phrase "sell by".
     4    2. (a) A person or other entity that is responsible for placing a food
     5  safety  or  quality date on a food product shall estimate the shelf life
     6  of such food product, using a  scientifically  valid  method  as  deemed
     7  acceptable  by  the  department  in  consultation with the department of
     8  health, taking into consideration the quality,  characteristics,  formu-
     9  lation,  processing  impact, packaging or container and other protective
    10  wrapping or coating, and typical transportation,  storage,  and  display
    11  conditions of such food product.
    12    (b)  Considerations under paragraph (a) of this subdivision shall also
    13  include those of the retail store and consumer. For purposes of estimat-
    14  ing shelf life, home storage conditions shall be considered  similar  to
    15  the  usual retail store, except that refrigerated food may be calculated
    16  using a home temperature storage standard of forty-five degrees  Fahren-
    17  heit.  Such  factors shall be measured or otherwise determined utilizing
    18  testing and sampling procedures customarily utilized by the food  indus-
    19  try for such purposes.
    20    3.  (a)  The  department shall update its website to educate consumers
    21  about the meaning of safety dates and quality dates under this section.
    22    (b) The department shall conduct specific outreach activities:
    23    (i) targeting, but not limited to, the following:
    24    (1) wholesalers, retailers, grocery stores, and corner stores;
    25    (2) food donation groups such as food banks and food  recovery  organ-
    26  izations; and
    27    (3) the general population;
    28    (ii) regarding:
    29    (1) the meaning of safety dates and quality dates under this section;
    30    (2)  the  acceptance  of  food  with  labels  not  complying with this
    31  section; and
    32    (3) the acceptance of food with date labels past the quality date.
    33    (c) The department shall promulgate rules  and  regulations  requiring
    34  all  wholesalers,  retailers,  grocery  stores,  and  corner  stores  to
    35  conspicuously post signage informing customers and employees  about  the
    36  meaning of safety dates and quality dates under this section.
    37    4. (a) This section shall not apply to infant formula or any alcoholic
    38  beverage,  as defined by section three of the alcoholic beverage control
    39  law.
    40    (b) This section shall not prohibit a store from displaying on wine, a
    41  distilled spirit, or a wine- or distilled spirit-based  product  bottled
    42  or  packaged  on or after July first, two thousand twenty-seven, a label
    43  with a  statement  that  communicates  the  date  on  which  such  wine,
    44  distilled  spirit,  or  wine-  or  distilled  spirit-based  product  was
    45  produced, manufactured, bottled, or packaged, or from selling or  offer-
    46  ing  for  sale  in  the  state  such wine, distilled spirit, or wine- or
    47  distilled spirit-based product with such label. Such statement  may  use
    48  date  formats,  including,  but  not  limited  to, dates in a time, day,
    49  month, and year format and Julian dates.
    50    (c) To the extent that any other law or a national  shellfish  sanita-
    51  tion program provision governing the labeling of shellfish authorizes or
    52  requires  the use of terms that conflict, or are inconsistent, with this
    53  section, this section shall not apply.
    54    (d) This section shall not prohibit, and shall  not  be  construed  to
    55  discourage,  the sale, donation to, or use of consumable food after such
    56  food's quality date pursuant to subparagraph (ii) of  paragraph  (a)  of

        A. 7291                             3
 
     1  subdivision  one of this section has passed. A wholesaler or retail food
     2  facility may donate a food  item  for  human  consumption  that  is  not
     3  labeled in accordance with this section or is past the quality date.
     4    (e) This section shall not prohibit the use or display of a label that
     5  allows  consumers to view online information about a food item for human
     6  consumption.
     7    (f) Unless otherwise required  by  law,  this  section  shall  not  be
     8  construed  to  require the use or display of a date label on a food item
     9  for human consumption.
    10    5. The commissioner, in consultation with the commissioner of  health,
    11  shall  promulgate  any rules and regulations necessary to effectuate the
    12  provisions of this section.
    13    § 2. This act shall take effect on the one hundred eightieth day after
    14  it shall have become a law. Effective immediately, the addition,  amend-
    15  ment and/or repeal of any rule or regulation necessary for the implemen-
    16  tation of this act on its effective date are authorized to be made on or
    17  before such date.
Go to top