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S05396 Summary:

BILL NOS05396A
 
SAME ASSAME AS A04132-A
 
SPONSORSCARCELLA-SPANTON
 
COSPNSRSEPULVEDA
 
MLTSPNSR
 
Amd §§3, 101-b & 106, ABC L
 
Authorizes certain restaurants to sell sealed bottles of private label wine for off-premises consumption with the purchase of a substantial food item.
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S05396 Text:



 
                STATE OF NEW YORK
        ________________________________________________________________________
 
                                         5396--A
            Cal. No. 529
 
                               2025-2026 Regular Sessions
 
                    IN SENATE
 
                                    February 21, 2025
                                       ___________
 
        Introduced  by  Sens.  SCARCELLA-SPANTON,  SEPULVEDA  --  read twice and
          ordered printed, and when printed to be committed to the Committee  on
          Investigations and Government Operations -- recommitted to the Commit-
          tee  on  Investigations  and  Government Operations in accordance with
          Senate Rule 6, sec. 8  --  reported  favorably  from  said  committee,
          ordered  to  first  and  second  report,  ordered  to a third reading,
          amended and ordered reprinted, retaining its place  in  the  order  of
          third reading
 
        AN  ACT  to  amend  the  alcoholic  beverage control law, in relation to
          private label wine
 
          The People of the State of New York, represented in Senate and  Assem-
        bly, do enact as follows:
 
     1    Section  1. Section 3 of the alcoholic beverage control law is amended
     2  by adding a new subdivision 23-a to read as follows:
     3    23-a. "Private label" means an alcoholic beverage with a brand name or
     4  trade name label that is exclusively owned by a  licensed  retailer,  or
     5  owned  by  an  entity that has granted a retailer the legal right to use
     6  such brand name or trade name, and such alcoholic beverage  is  sold  at
     7  retail within the state exclusively by such retailer; provided, however,
     8  that  private label wine may also be sold by licensees that are commonly
     9  owned affiliates of such retailer unless the licensed premises  includes
    10  any  opening  or  means  of entrance or passageway for persons or things
    11  between the licensed premises and any premises  licensed  under  section
    12  fifty-four or fifty-four-a of this chapter.
    13    §  2. Paragraph (c) of subdivision 3 of section 101-b of the alcoholic
    14  beverage control law, as amended by chapter 531 of the laws of 1964,  is
    15  amended to read as follows:
    16    (c)  Provided however, nothing contained in this section shall require
    17  any manufacturer or wholesaler to list any private label in any schedule
    18  to be filed pursuant to this section [any item offered  for  sale  to  a

         EXPLANATION--Matter in italics (underscored) is new; matter in brackets
                              [ ] is old law to be omitted.
                                                                   LBD05351-03-6

        S. 5396--A                          2

     1  retailer  under  a  brand which is owned exclusively by one retailer and
     2  sold at retail within the state exclusively by such retailer].
     3    §  3.  Subdivision  3 of section 106 of the alcoholic beverage control
     4  law, as amended by chapter 297 of the laws of 2016, is amended  to  read
     5  as follows:
     6    3.  No retail licensee for on-premises consumption shall sell, deliver
     7  or give away, or cause or permit or procure to  be  sold,  delivered  or
     8  given  away  any  liquors  and/or wines for consumption off the premises
     9  where sold; provided, however, notwithstanding any law to the  contrary,
    10  a  restaurant  licensed  to sell wine under this chapter may sell sealed
    11  bottles of private label wine  for  off-premises  consumption  with  the
    12  purchase of a substantial food item.  The provisions of this subdivision
    13  shall  not  prohibit  a  licensed  winery or farm winery from allowing a
    14  patron to leave the winery or farm  winery  with  a  partially  consumed
    15  bottle  of  wine  provided  that  the  removal  of the bottle is done in
    16  accordance with subdivision four of section eighty-one of this chapter.
    17    § 4. This act shall take effect immediately.
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